Rouget Service List

Dinner

• Appetizers

  • Puree Of Mushroom Soup With Truffle Oil

    $10.00

  • Curry Braised Pork Belly With Crisp Potato

    $10.00

  • Wild Mushroom Risotto With Leeks And Sea Scallops

    $14.00

  • Wild Mixed Greens With Grapes, Walnuts, And Crumbled Roquefort

    $8.00

  • Caesar Salad

    $8.00

• Entrees

  • Roasted Free Range Chicken Breast With Truffles Leek Fondue

    $24.00

  • Fluke With Braised Beef Cheek Bourguignon

    $30.00

  • Salmon With Grain Mustard Emulsion

    $36.00

  • Filet Mignon With Roquefort Leek Fondue

    $36.00

  • Rack Of Lamb With Roasted Garlic And Mustard

    $36.00

  • Tuna With Herb Risotto And Red Pepper Sauce

    $31.00